After a long break, I finally had the time for a new recipe. Unfortunately, I was very busy with my final exam and I let the blog slide a bit. I hope you are not angry with me 🙁 As an
Since the two Bavarian courts have proven in the last few weeks there are still some recipes left from my region. A franconian chanterelles soup. I must warn you, because we had a accident during the the preparation of these really
It’s sooo hot here in Nuremberg. So I really have no desire for hearty, heavy meals. So I will cook some light meals the next few weeks. We will start with this green gazpacho today. Do you know what that is?
For me, this recipe I’ll show you today is something exotic. For you maybe a daily meal? An Indonesian soup called Bakso. You can add almost everything to this master recipe. When I eat this Bakso soup and close my eyes,